Things to do in Utah › Provo › Classes & Workshops
Sourdough Bread Class
- When
- Saturday, November 14, 2026
- Where
- Baking Me Crazy, 4801 N. University Ave. #125, Provo, UT
Updated October 22, 2026
In this hands-on class, you’ll get your hands in the dough — mixing, stretching, and shaping a real loaf — while learning how to feed a starter and actually “read” what it’s telling you. We’ll cover the stuff that trips people up, and how to troubleshoot if you think things aren’t quite right. Jodi Leynse (Blue Hive Bakery) will teach you everything you need to know, and you’ll go home with a started loaf and a starter of your very own. Name your starter whatever you want, but you do have to name it.com, Utah's one-stop, online website
Make a day of it
Eat nearby
- Seven Brothers Burgers · Burger · 0.1 mi
- Shoots Chinese Resturant · Chinese · 0.1 mi
- Happy Sumo · Sushi · 0.1 mi
Also nearby that day
- Cake Decorating Class (November) · Baking Me Crazy · 0.1 mi
- BYU Cougars Football vs. Baylor · LaVell Edwards Stadium · 2.9 mi
- Author Event: Cambria Williams · SCERA Center for the Arts · 2.0 mi
- Embodying Your Story / Bodhi Yoga · 1:00 PM · Bodhi Yoga · 2.6 mi
Common questions
Where is it?
Baking Me Crazy, 4801 N. University Ave. #125, Provo, UT.
Is it still happening?
It’s listed as scheduled — no cancellation or new date has been posted. Check with the organizer before you go.
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